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Pigtail Brands flagship product, Big Ed’s Heirloom Barbecue Sauce, did not get its moniker of “The Specialty Of The South” without merit. This is the robust, tangy, vinegar based heirloom barbecue sauce & marinade with just the perfect hint of pepper & a slight sweet undertone produced in beautiful Charleston, South Carolina. A 30+ year family recipe to perfectly accent & bring out, not overpower, the flavor of your pork, steak, poultry, seafood, wild game, tofu, vegetables & everything in between. It has even been used as a salad dressing & is a delicious addition to goat & cream cheese plates as well as being a great bloody mary mixer. Big Ed’s Heirloom is the gluten free, fat free, cholesterol free, preservative free & all-natural bbq sauce & marinade. It’s just that good! For years this sauce has made appearances at local gatherings amongst family and friends with everyone always inquiring as to why we have yet to market the the product to the public. That time has come!